Recipe Sesame oil ginger chicken thighs

Ingredients :

• 1/2 chicken or 500g chicken thighs
• 2 tbsp sesame oil
• 1 tbsp cooking oil
• 5 sliced thin ginger strips
• 2 tbsp wine or D.o.m. wine to taste
• A:
• 50 ml water
• 1 tsp dark soy sauce (it's up to u whether u add or not)
• 1/2 tsp light soy sauce

Method :

1. 
Heat 2 tbsp sesame oil and 1 tbsp cooking oil, then add 5 ginger sliced thin strips. Stir fry until fragrant.
2. Add 500g chicken thigh pieces and stir fry for a few minutes until chicken is no longer pink.
3. Add A. But I never add dark soy sauce.
4. Stir to coat chicken evenly in the sauce. Cover and simmer for 5 minutes.
5. Add more water if the sauce is drying out. Turn chicken pieces over, cover and simmer for another 5 minutes.
6. When the chicken is cooked, add 2 tbsp d.o.m. wine to taste and after a few seconds you can smell the wonderful aroma of the wine evaporating.

Recipe Sesame oil ginger chicken thighs 2016-08-26T21:25:00-07:00 Rating: 4.5 Diposkan Oleh: CakeMaster